Uses a graphical representation of the table setup inside your restaurant including top table view at different restaurant zones (garden, bar, smokers, etc.). Each table is fitted with the occupancy and cleaning statuses, guest information, approx. waiting time and many more.
Kitchen staff can instantly see the orders registered by waiters in their Points of Sale.It also provides information back from the kitchen about order status and wait time to improve communication between crew members.
Every order will generate a notification to be printed out at a designated printer (bar, kitchen, etc.). This is how staff members can keep up with all the orders – bartenders instantly have drink orders printed at the bar and cooks receive food notes in the kitchen.